This little establishment is a must stop for Chicago dog lovers and cheeseburger fiends. Uncle Franky’s, the original establishment, offers a legit Chicago style menu at a reasonable price. The food itself is absolutely on point. Whether it’s a Chicago dog, a Juicy Lucy, Italian Beef, Philly Cheese Steak, or some freshly cut fries; Uncle Franky’s does it right. The tiny building is located smack dab in the neighborhoods of NE, and can easily be missed. Next time you are cruising down Broadway, keep yours eyes peeled, you might want to make the stop.
Location: 500 E Lake Street, Minneapolis Hours: Sun-Thurs: 11AM-11PM, Fri-Sat: 11AM-Midnight
Located in Minneapolis’ Phillips West neighborhood, A&Js is far from new to any southsider with a craving for fried chicken. As a loyal customer I may be biased, but I’ve grown to appreciate this place for it’s consistency. They offer the gamut of “southern cooking” including fried chicken, tilapia, catfish, collard greens, mac & cheese, perch, and even fried okra. This isn’t your crowd funded, yuppie hangout where “world class” chefs find their roots, it’s simply good ass street food that fills a much needed greasy void in our new, ritzy surroundings. You wont be paying $9 for 4 wings here, and you wont have 8 sauce selections, but you can rest assured that your wings will be good! Their menu is expansive and they have a surprisingly large delivery range, your best bet is the wings or the catfish, but there are definitely a few hidden gems. Phillips West & East are often overlooked, but A&J’s is worth a visit for anyone in the area looking for a quick bite. Click the link below for a peek at their menu.
The Dogwood Coffee Bar is one of the premier places to get a cup of joe. Freshly roasted beans and experienced baristas make for a great local brew. Located in the heart of uptown, Dogwood coffee can often times be overlooked by all the other shops. It doesn’t help that they put the coffee bar in the mall, which makes it rather hard to see from the outside. When it comes down to it, the Dogwood Coffee Company certainly knows their stuff. Each individual cup of coffee is brewed with care through a “manual” brewing process, where they use a Chemex coffee maker or a Clever Coffee Dripper. Dogwood coffee is freshly roasted in NE, Minneapolis, making for some of the best beans around. This is a highly recommended stop for coffee drinkers.
When people living in Minneapolis think of where to get a good cup of coffee in a comfortable setting, most would probably name one of the numerous shops in Uptown or the Northeast neighborhoods. Nestled in the Stevens Square neighborhood sits one of the city’s best kept secrets, the Boiler Room. Situated on 3rd Avenue near 19th street, the Boiler Room is slowly establishing itself as the areas “go to” coffee shop. Providing 3 house blends along with a plethora of other drinks including mochas, espressos and a variety of teas; I’ve found the Boiler Room to be much better than your average Starbucks or Caribou. They also serve up some awesome waffles, rice crispy treats, brownies, cookies and amazing muffins; the chocolate chip banana nut being a favorite. Free Wi-Fi (of course) and a homey atmosphere like your best friend’s basement will have you wondering where the last 4 hours went. If you’re ever near 3rd ave or the Stevens Square neighborhood make sure to stop in for a cup of Joe, you wont be disappointed.
Minneapolis isn’t very well known for it’s Jamaican cuisine, but a little food court stall from the Burnsville Mall has began making big waves in south Minneapolis. On a summer day you can’t miss Pimento, reggae can be heard blasting from the open store front from at least half a block away. Within that block you’ll no doubt smell the chicken & pork that’s been catching people’s attention. Formerly neighbors, Tomme Beevas linked his home recipes with Yoni Reinharz’ business savvy and a restaurant was born. After winning the Food Network’s, Food Court Wars and spending a few years in Burnville, the duo decided to open a new location in Minneapolis. The food indeed lives up to the hype. Succulent jerk rubbed chicken falls off the bone onto a bed of rice, plantains, beans and Jamaican slaw. They also offer some damn good pork and oxtails for those looking to get that truly authentic feel. The staff is helpful and the menu can be navigated with ease by just about anyone. Food for 2 will run you about $20, not bad for a fairly balanced meal with a home cooked feel; on Wednesdays they offer a solid 6 wings for $5 deal. If you live in the vicinity of 26th street & Nicollet, GET FAMILIAR! Otherwise it’s well worth the trip, click the link below for more information.
Decent burger joints are not dime a dozen. Sure, you can grab any old burger just about anywhere, but a quality patty with quality ingredients surrounding it isn’t always the easiest find. Over the last few years, Red Cow restaurants have began to make their mark in neighborhoods across the Twin Cities, one visit and you’ll understand exactly why. At their downtown location, rustic meets trendy decor envelops the dining room, kind of awkward at first; but really easy to get passed, especially when the food arrives. The proscuitto topped Barcelona and the bacon filled 60/40 are my favorites, but the Ahi Tuna and Vegey burgers are great, healthier options. The restaurant walks a tight wire, the dining room is perfect for date night, while the not so far bar doubles as a solid back drop for a few early drinks with friends. I can only imagine this location becoming even more crowded as the North Loop and Saint Anthony Main neighborhoods continue into full scale gentrification, but you can bet they will ALL be fed well. Cost comes with quality and location, this is not your $5 corner burger joint, but I assure you that your $12 will not be spent in vain. Check one of their locations out for yourself, click the link below for more information.
Tucked in the corner on one of Dinkytown’s busiest intersections, above the Kitty Kat Klub; lies one of Minneapolis’ best burger spots. At night the old school signs reading “Annie’s” in bright lights can’t be missed. Up the stairs and through the old parlor door, Annie’s interior looks as if it has never seen a makeover (in a good way). They have a decent variety of sandwiches, including a pretty good BLT; but everyone knows the burgers are the only way to go. No frills, no special sauces; just straight up hand/homemade burgers with lots and lots of cheese. Annie’s is a true parlor, they serve some of the city’s best malts and milkshakes to accompany any of the tasty burgers you decide to try. Overall this place is definitely the best spot for a classic “no nonsense” burger, the price is right and the service is fast; if you’re ever on campus make sure to stop in for a bite. You won’t regret it.
The bar scene in Minneapolis is currently undergoing a huge transformation. Chic rooftops and trendy lounges have began popping up everywhere leaving a stark contrast in many of the city’s neighborhoods. Take Mortimer’s for example, a sleepy, game filled “Dive” with 3 separate bars and TV’s everywhere vs. Moto I; a swanky Japanese style sake brewery and lounge (yes it has a rooftop). Both of these places are awesome in their own way and for separate occasions, but if I’m just trying to knock back a couple of brews, I’m taking Mortimer’s all day. Serving up some damn good burgers, cheese curds and 2 for 1 drinks just about all day; Mortimer’s is a great place to kick back and watch the Vikes or simply get wasted for the low (Pregame!!). All in all this place is a cool bar with crazy drink specials and awesome games, if you’re looking for a chill place to have a brew in Uptown; look no further.
(P.S: This place attracts patrons of all types, beware some are less than cordial)
Before Eat Street was well…..Eat Street, The Bad Waitress stood prominently at the corner of 26th & Nicollet as a sign of things to come. As the strip grew (Icehouse, Eat Street Social, Black Sheep etc) The Bad Waitress maintained it’s glory as the areas go-to diner. Minneapolis’ Whittier neighborhood has always been known for it’s wide range of international eats, Thai & Chinese places sit side by side with Mexican & Middle Eastern eateries; while The Bad Waitress embodies the American diner style of restaurant. As with most diners, cool nostalgic posters, toys & records from America’s past adorn every wall; giving you plenty to look at while waiting and eating. Setting itself apart from other diners in Minneapolis, The Bad Waitress strictly buys local; assuring you that everything you eat was in fact produced in the great state of Minnesota. Another cool touch is the comic book & monster themed tables (The Invisible Girl table is primo) that allow for super quick service, our food was laid before us in what felt like one blink of the eye. With all of the great things that can be said about The Bad Waitress, i did leave with 1 pretty insignificant gripe. Other breakfast places like My Kitchen, Uptown Diner & Mickey’s offer more bang for your buck, we know ridiculously large portions are now frowned upon; but when you’re hungover and in need of a monster meal, having to order twice can be dissappointing. All in all, The Bad Waitress is a great place to eat with great service and a cool atmosphere (prime location); however, if you find yourself looking for a feast on a budget, you may want to look elsewhere.
Where: 2006 Washington Ave N Minneapolis, MN 55411 (Right off of Broadway & 94) Phone: (612) 522-0011 Hours: 8am-?
Although Pappy’s is no secret, we had to put em on. The place claims to be a Chicago style restaurant specializing in Chicago style dogs and Italian beef sandwiches. Even though these may be some of their specialty foods, they have an endless menu including catfish, omelets, cheesesteaks, and a variety of chicken wings. They don’t have a website for us to link them to, so hear me out when I say this place is legit. Expect to spend anywhere from $2-7 at Pappy’s, and you will get a damn good meal in return. Also, check out their $2.99 breakfast special which includes eggs, hash-browns and one of a kind toast.