This little establishment is a must stop for Chicago dog lovers and cheeseburger fiends. Uncle Franky’s, the original establishment, offers a legit Chicago style menu at a reasonable price. The food itself is absolutely on point. Whether it’s a Chicago dog, a Juicy Lucy, Italian Beef, Philly Cheese Steak, or some freshly cut fries; Uncle Franky’s does it right. The tiny building is located smack dab in the neighborhoods of NE, and can easily be missed. Next time you are cruising down Broadway, keep yours eyes peeled, you might want to make the stop.
Minneapolis isn’t very well known for it’s Jamaican cuisine, but a little food court stall from the Burnsville Mall has began making big waves in south Minneapolis. On a summer day you can’t miss Pimento, reggae can be heard blasting from the open store front from at least half a block away. Within that block you’ll no doubt smell the chicken & pork that’s been catching people’s attention. Formerly neighbors, Tomme Beevas linked his home recipes with Yoni Reinharz’ business savvy and a restaurant was born. After winning the Food Network’s, Food Court Wars and spending a few years in Burnville, the duo decided to open a new location in Minneapolis. The food indeed lives up to the hype. Succulent jerk rubbed chicken falls off the bone onto a bed of rice, plantains, beans and Jamaican slaw. They also offer some damn good pork and oxtails for those looking to get that truly authentic feel. The staff is helpful and the menu can be navigated with ease by just about anyone. Food for 2 will run you about $20, not bad for a fairly balanced meal with a home cooked feel; on Wednesdays they offer a solid 6 wings for $5 deal. If you live in the vicinity of 26th street & Nicollet, GET FAMILIAR! Otherwise it’s well worth the trip, click the link below for more information.
Located in downtown St. Paul, Mickey’s Diner is quite possibly Minnesota’s most iconic diner. The classic box car was originally designed in New Jersey then transported to Minnesota in 1939. Known for their pancakes and breakfast plates, this is a place where a slim wallet can take you far. Milk shakes and malts are a must with any burger, everything is cooked to order so you’ll know it’s fresh when it hits the table. If it’s hockey season beware, things can get crowded quick, Mickey’s is a very small diner so make the trip during off hours. Click the link below for their official website.
Tucked in the corner on one of Dinkytown’s busiest intersections, above the Kitty Kat Klub; lies one of Minneapolis’ best burger spots. At night the old school signs reading “Annie’s” in bright lights can’t be missed. Up the stairs and through the old parlor door, Annie’s interior looks as if it has never seen a makeover (in a good way). They have a decent variety of sandwiches, including a pretty good BLT; but everyone knows the burgers are the only way to go. No frills, no special sauces; just straight up hand/homemade burgers with lots and lots of cheese. Annie’s is a true parlor, they serve some of the city’s best malts and milkshakes to accompany any of the tasty burgers you decide to try. Overall this place is definitely the best spot for a classic “no nonsense” burger, the price is right and the service is fast; if you’re ever on campus make sure to stop in for a bite. You won’t regret it.
Location: 800 Washington Avenue North, Minneapolis, MN 55401
Hours: MON-FRI 8-8 SAT-SUN 9-5
Be’Wiched is a full on gourmet deli located in the warehouse district of Minneapolis. On a hungry afternoon driving around, this place happened to catch my eye. Come to find out, the place has been rated the #1 deli to grab a sandwich by multiple critics. Mike Ryan and Matthew Bickford are the master chefs behind the place. Both have culinary backgrounds which they decided to use to create these delectable sandwiches. I ended up ordering the classic pastrami, and god damn I have never tasted something so fresh and delicate. The sandwiches are priced around $10 a pop, so they are a little spendy, but worth it in my eyes.
Location: 500 E Lake Street, Minneapolis Hours: Sun-Thurs: 11AM-11PM, Fri-Sat: 11AM-Midnight
Located in Minneapolis’ Phillips West neighborhood, A&Js is far from new to any southsider with a craving for fried chicken. As a loyal customer I may be biased, but I’ve grown to appreciate this place for it’s consistency. They offer the gamut of “southern cooking” including fried chicken, tilapia, catfish, collard greens, mac & cheese, perch, and even fried okra. This isn’t your crowd funded, yuppie hangout where “world class” chefs find their roots, it’s simply good ass street food that fills a much needed greasy void in our new, ritzy surroundings. You wont be paying $9 for 4 wings here, and you wont have 8 sauce selections, but you can rest assured that your wings will be good! Their menu is expansive and they have a surprisingly large delivery range, your best bet is the wings or the catfish, but there are definitely a few hidden gems. Phillips West & East are often overlooked, but A&J’s is worth a visit for anyone in the area looking for a quick bite. Click the link below for a peek at their menu.
Where do we even begin with this place. When I first moved back to MPLS in early 2013, I never knew this place existed. Immediately after being introduced, it became my favorite Asian restaurant for a number of reasons. This one of a kind establishment, offers great specials on food and drinks, with the quality to match. The bar features a dance floor, disco ball, lasers and a live DJs. The subtle sit down restaurant, turned bar/venue, is complete with dazzling lights to make your Asian Taste experience. The restaurant really does it right by featuring rotating DJs and serving the best General Sao’s chicken in the city. When you make it down to Asian Taste, make sure to grab a bite, it’s hard to resist.
Location: 16180 Flying Cloud Dr, Eden Prairie Hours: 11AM-10PM Daily
When it comes to acclaimed burger joints in Minnesota, the Twin Cities metro usually garners most of the mentions, but a little known spot in Eden Prairie is a MUST stop for burger lovers. The restaurant known as The Lions Tap is situated along the Minnesota river in an area that can only be described as rural (not suburban). Their claim to fame is perfectly made medium rare patties with precision, no frills, no bullshit, no “jams” or “aiolis,” just good ass burgers. Their menu only extends to five burgers and 1 side, crinkle cut fries that always come out perfect, just like the burgers. One of the few mom & pop shops to beat McDonalds in court (undisclosed settlement), it’s no longer about funds, it’s all about the love at the Lions Tap. Although technically a brewery, this is a family establishment, so be mindful of dinner rushes and weekends to avoid crowds. If you have the time, I highly recommend you take a trip to the southwest ‘burbs to enjoy this gem, click the link below for more information.
Before Eat Street was well…..Eat Street, The Bad Waitress stood prominently at the corner of 26th & Nicollet as a sign of things to come. As the strip grew (Icehouse, Eat Street Social, Black Sheep etc) The Bad Waitress maintained it’s glory as the areas go-to diner. Minneapolis’ Whittier neighborhood has always been known for it’s wide range of international eats, Thai & Chinese places sit side by side with Mexican & Middle Eastern eateries; while The Bad Waitress embodies the American diner style of restaurant. As with most diners, cool nostalgic posters, toys & records from America’s past adorn every wall; giving you plenty to look at while waiting and eating. Setting itself apart from other diners in Minneapolis, The Bad Waitress strictly buys local; assuring you that everything you eat was in fact produced in the great state of Minnesota. Another cool touch is the comic book & monster themed tables (The Invisible Girl table is primo) that allow for super quick service, our food was laid before us in what felt like one blink of the eye. With all of the great things that can be said about The Bad Waitress, i did leave with 1 pretty insignificant gripe. Other breakfast places like My Kitchen, Uptown Diner & Mickey’s offer more bang for your buck, we know ridiculously large portions are now frowned upon; but when you’re hungover and in need of a monster meal, having to order twice can be dissappointing. All in all, The Bad Waitress is a great place to eat with great service and a cool atmosphere (prime location); however, if you find yourself looking for a feast on a budget, you may want to look elsewhere.
Where: South 10th Street, Minneapolis, MN | M-F 11am – 2am, Sat & Sun 10am – 2am |
Devil’s Advocate is a one of a kind establishment in downtown Minneapolis. First off, the restaurant has 40 beers on tap, which come from all around the world. Every week, Devil’s Advocate finds a way to bring in a great mixture of brews into their door, leaving beer connoisseurs coming back for more; the fun doesn’t stop here though.
DA has a very unique menu, allowing its wide variety of beers to be paired well with their delicious food. Those who come to eat at DA, they think of their world class meatballs. You have never had real meatballs until you have tried these wonderfully scrumptious…balls. They offer falafel, pork meatballs, polenta, buffalo meatbealls and many other dishes that don’t feature the ball.
Whether you are coming in for a quick bite, or simply looking for a new brew to try, Devil’s Advocate does it as well as anyone else.