Location: 1024 N Western Avenue, Chicago P: 773-451-5625 Hours: Mon-Fri: 11AM-2AM, Sat: 11AM-3AM, Sun: 11AM-Midnight
Best burgers in the city…hands down…the end…Seriously though, the burgers at this place could speak for themselves. Located on Western Ave in Chicago’s West Town neighborhood, Lockdown is far from your average bar. For starters they strictly play heavy metal and the theme is half jail cell half dungeon; their beer menu is chalk full of craft brews, and they have down right awesome food. Take “The Death Sentence” for instance, 20 oz of beef, double stacked with bacon and yellow cheddar; topped with carmalized onions on a pretzel roll. They offer a wide variety of cheeses as well including Brie, Chevre, Gorgonzola and Merkts Cheddar to name a few. Top 5 burger spots dead or alive, that means EVER in Chicago, if you don’t believe go check out Lockdown yourself.
Where: 2859 Johnson St NE, Minneapolis, MN 55418 Hours: M-TH 7am-9pm | F-SAT 7am-10pm | SUN 8am-3pm |
Nestled in a quiet neighborhood in NE, lies Hazel’s. Hazel’s serves up home-style cooking with some of the finest ingredients around Minneapolis. Whether you are looking for their famous pancakes, or want to indulge in their lunch/dinner menu – Hazel’s has it all.
The establishment itself is relatively small, but they will serve even the largest of appetites. Lastly, the place has really good happy hour specials, which include $3 taps and $2 appetizers. If you are coming in for lunch, we recommend the Audobon sandwich – it is full of delicious cheese, turkey and ham, all served on cranberry wheat bread.
Minneapolis isn’t very well known for it’s Jamaican cuisine, but a little food court stall from the Burnsville Mall has began making big waves in south Minneapolis. On a summer day you can’t miss Pimento, reggae can be heard blasting from the open store front from at least half a block away. Within that block you’ll no doubt smell the chicken & pork that’s been catching people’s attention. Formerly neighbors, Tomme Beevas linked his home recipes with Yoni Reinharz’ business savvy and a restaurant was born. After winning the Food Network’s, Food Court Wars and spending a few years in Burnville, the duo decided to open a new location in Minneapolis. The food indeed lives up to the hype. Succulent jerk rubbed chicken falls off the bone onto a bed of rice, plantains, beans and Jamaican slaw. They also offer some damn good pork and oxtails for those looking to get that truly authentic feel. The staff is helpful and the menu can be navigated with ease by just about anyone. Food for 2 will run you about $20, not bad for a fairly balanced meal with a home cooked feel; on Wednesdays they offer a solid 6 wings for $5 deal. If you live in the vicinity of 26th street & Nicollet, GET FAMILIAR! Otherwise it’s well worth the trip, click the link below for more information.
Location: 500 E Lake Street, Minneapolis Hours: Sun-Thurs: 11AM-11PM, Fri-Sat: 11AM-Midnight
Located in Minneapolis’ Phillips West neighborhood, A&Js is far from new to any southsider with a craving for fried chicken. As a loyal customer I may be biased, but I’ve grown to appreciate this place for it’s consistency. They offer the gamut of “southern cooking” including fried chicken, tilapia, catfish, collard greens, mac & cheese, perch, and even fried okra. This isn’t your crowd funded, yuppie hangout where “world class” chefs find their roots, it’s simply good ass street food that fills a much needed greasy void in our new, ritzy surroundings. You wont be paying $9 for 4 wings here, and you wont have 8 sauce selections, but you can rest assured that your wings will be good! Their menu is expansive and they have a surprisingly large delivery range, your best bet is the wings or the catfish, but there are definitely a few hidden gems. Phillips West & East are often overlooked, but A&J’s is worth a visit for anyone in the area looking for a quick bite. Click the link below for a peek at their menu.
Location: 907 W Belmont Ave, Chicago P: 773-525-7900 Hours: Mon-Fri: 11AM-Midnight, Sat-Sun: 11AM-2AM
Philly’s Best is hands down one of the best restaurants that offer the Philly style cheese steak in the Chicago area. There are 3 locations, but our go to is the one on Belmont avenue; situated between Sheffield avenue & Clark street in Chicago’s Lakeview neighborhood. Once inside, any true philly steak enthusiast will quickly notice the authenticity of this place’s attitude; in comparison to OG steak places in Philly (Pat’s & Geno’s). The sandwiches themselves stack right up to the originals and they serve some pretty good pizza as well, if you’re on a budget don’t worry; you’ll leave full for about $10. If you’re ever near Wrigleyville or the Lincoln Park area i’d highly recommend a visit, you definitely wont be disappointed.
As Minneapolis’ bar scene becomes more and more introverted, the old diamonds in the rough are beginning to reclaim their old shine. Dive bars like Liquor Lyle’s, Mortimer’s, Gringo’s & C.C Club are busier than ever proving that it’s not all about the trendy spots. Situated on 28th Street and Lyndale Avenue in Minneapolis’ Lyn-Lake neighborhood, the C.C Club maintains a staple, statue like presence in the area. Popular for it’s happy hour specials (2 for 1s) the corner bar also serves up some damn good “dive” food (cheese curds, burgers etc). Pool tables, dart boards, and video games complete the scene; along with plenty of thirsty locals looking to have a good time. A perfect place to pregame or grab a last call, don’t be surprised if you bump into someone you know after a few visits. If you’re ever near 28th & Lyndale and in need of a drink, stop on into the C.C Club.
Location: 6034 S Pulaski Rd, Chicago P: 773-582-4244 Hours: Sun-Thurs: 9AM-10PM, Fri-Sat: 8AM-10PM
Chicago literally has a thousand different taco stands and restaurants spread out across the city, from the North side to the South side you’d be hard pressed to go a couple miles with out seeing one. The fact that the taco scene is so saturated has taken a little away from the truly great taco joints that the city has to offer. We previously mentioned La Pasadita, but this time around we’re posting a southside restaurant; situated in Chicago’s West Lawn neighborhood, Paco’s Tacos is by far one of the CHIs top ten taco spots. The taco’s here are some of the largest that i’ve seen around the city, they literally stuff their steak tacos; usually leaving enough meet on your plate for another one. The only pitfall of this place is their operating hours, the West Lawn is far different (crime) than Wicker Park so it’s understandable; but it would still be nice to be able to stop in late. All in all, I think Paco’s easily stacks up to other, more well known places like La Pasadita, Taco Burrito King & Zaca’s; if you’re ever on the southwest side in need of grub look no further.
Location: 2555 N Pulaski Rd, Chicago Hours: Mon-Sat: 7AM-5PM, Sun: 9AM-3PM
Chicago is one of those cities where you can literally eat just about any type of food under the sun. Whether it’s Swedish pastries in Andersonville (really, that’s the name), Ethiopian food in Roger’s Park or tacos in Little Village; it’s all there. One of my favorite spots in the entire city is also probably one of the smallest, in the summer the line really stretches down the block. El Cubanito cooks up Cuban style steak sandwiches that could easily stand up to the traditional Philly that’s often favored. If you’re simply looking for a snack, they also make a damn good empanada; all of which can easily be had for under $10. Cuban food is often slept on, but one stop here and that’ll all change. If you’re ever near Logan Square and need a bite to eat, check out El Cubanito; you wont regret it.
Location: 825 Washington Ave SE #104, Minneapolis P: 612-378-3243 Hours: Sun-Thurs: 10:30AM-10PM, Fri-Sat: 10:30AM-Midnight
Cane’s is one of those places that you might pass everyday without noticing it, but once you stop in you’re hooked, possibly for life. Situated in Minneapolis’ Stadium Village neighborhood, Cane’s has quickly become a local favorite among hungry University of Minnesota students. Originally based solely in Louisiana, Cane’s specializes in premium chicken; they only have chicken strips and chicken sandwiches…that’s it. The simplicity of the menu adds to the greatness of the restaurant, you know the chicken’s good when that’s all they serve. For all my sauce savvy eaters beware, Cane’s strictly prohibits any other condiment but their own “Cane’s Sauce” which tastes like a mixture of familiar flavors (Thousand islands?), but is still very much a mystery. This place wont put too much of a beating on your wallet either and I’ve found it to be a great hangover cure as well. Stop in and get a taste of what you’ve been missing.
The Twin Cities’ BBQ scene has been lacking for quite some time, but things have began to change around the metro. One place that has been doing it’s thing for years is John Hardy’s down in Rochester. The small, shack style restaurant sits right off highway 52 for any wayward traveler looking to fill up while on the road. If you came here for decor and fine dining service, you came to the wrong place. Here you’ll lineup to order just like everyone else and you’ll receive the same awesomely prepared food, just like everyone else. The ribs are a crowd favorite, but the sampler is also worth tackling if you want variety. Dry rub guy/gal? Do you like a plethora of sauces? They’ve got you covered. If you happen to be in the Rochester make sure to stop by 1 of their 2 locations for some of the best BBQ in the state. Click the link below for more info.